SPIRULINA: "'Wonder-Food for
Birds
By Ronald H. Henson of Eathrise Farms with
thanks to Bird World Magazine Vol. 15, #4, 1993
Bird lovers from Florida to California have been
raving over a new food supplement for our feathered friends.
Spirulina, (rhymes with ballerina) is a dried microscopic aquatic
vegetable, and edible blue-green microalgae that can be up to 72%
protein, and incredible 0.5% beta-carotene, and is the world's
richest source of natural vitamin B-12. It puzzles scientists with
unidentified factors that have wonderful effects on birds. Their
plumage becomes glossy and color intensifies, health improves and
fertility goes way up. What should you know about Spirulina?
ATTENTION BREEDERS Spirulina works so
well for increasing avian fertility that it was once patent
protected. Aviaries were able to nearly double production of
finches, canaries and hookbills. Now that this patent has expired,
Spirulina is available for widespread use with exotic birds and
poultry.
Professor Ernest Ross of the University of
Hawaii and Warren Dominy of the Oceanic Institute have
demonstrated that even tiny amounts caused the fertility of quail
to go up to very high levels (96. 1 %), much higher than the quail
on a standard breeder diet. Studies are now underway at
agricultural universities to determine if it will be practical for
use in commercial poultry operations. Breeders of exotic birds
find it highly effective.
Scientific tests have discovered
that small amounts of Spirulina, even after cooking, greatly
enhance health, fertility and color in birds. In other studies it
increases metabolic rate, promotes the beneficial types of
digestive tract flora, has strong anti-cancer and anti-viral
properties, reduces serum cholesterol, protects against kidney
damage and has radio protective effects as well.
This broad spectrum of beneficial effects
indicates that Spirulina possesses a very stable yet highly
effective unidentified substance. The results of feeding trials
are often so striking that scientists suspect several substances
in this unique food may be responsible. Among these is a natural
substance called sulfoglycolipid. Scientists at the national
Cancer Institute announced in 1989, that the sulfoglycolipid found
in blue-green algae has amazingly strong AIDS-anti-viral
properties. They announced that development of sulfoglycolipid
from blue-green algae, (like Spirulina) was a matter of top
priority for further study and development. It has since been
confirmed that many types of blue-green algae have the anti-viral
type of sulfoglycolipid.
Spirulina is an especially rich
source of anti-viral sulfoglycolipid. Scientists now know that
Spirulina extracts can protect hamsters from herpes virus and
cancer. Pharmaceutical companies are rushing to develop anti-viral
and anti-cancer drugs from Spirulina. American universities are
studying Spirulina to determine if it is useful for treating avian
viruses such as Newcastles disease. Research currently being
conducted will lead to a better understanding of this remarkable
food.
WHERE DOES IT COME FROM?
This
blue-green algae is much different from common seaweed. Spirulina
is a tiny, freshwater phytoplankton. Under a microscope it looks
like loosely coiled springs. In the Great Rift Valley of Africa,
Spirulina feeds huge flocks of Lesser Flamingos. The flamingos
devour Spirulina growing in the warm shallow alkaline volcanic
lake water, filtering it through special bristles in their beaks.
The yellow/red hytopigments in Spirulina are responsible for their
shiny pink featheration.
Wild Spirulina is not used in
industrialized countries. Earthrise Farms, located in the remote
southeastern California desert, grows Spirulina under carefully
controlled conditions, then filters it from the water. The
resulting paste is carefully spray dried into a fine powder. Since
it is preserved by flash dehydration the delicate nutrients are
not harmed. The product is then tested for purity and shipped
worldwide. Not only is it used for human and pet food, NASA is
working with it developing techniques for interplanetary travel
and immunology companies for use in anti-cancer antibody
therapies.
HOW TO FEED Dehydrated Spirulina is
quite stable and has a very long shelf life, it can be stored for
years as long as it is kept in a cool, dry, dark place. It comes
as a fine dusty, very dark green powder. Feed it to adult birds
year round,' especially during times of stress as when prepanng
for a molt and during the breeding season. The suggested serving
for adult birds is only 1% or even less of the diet on a dry
weight basis. Many people simply keep it in a saltshaker and apply
a light dusting on cut fruit and soft food or bake it into
combread. Finch breeders mix it into the eggfood or as straight
powder in a dish. Some fussy parrots are, at first, put off by the
intense color. If you persist in presenting it to them they will
finally taste it and find that it has a good flavor and will eat
it right up.
Avoid letting moistened Spirulina set out
on soft food overnight. It is mostly protein, and like any protein
food it can turn rancid if exposed to conditions favoring
bacteria. It is never good to mix food or vitamins in the drinking
water. Remember also, it is always a good idea to keep food and
water dishes spotlessly clean. Handfed baby birds thrive when
Spirulina is added to their regular formula at about a 2% by
weight ratio. A little goes a long way, so don't over do it. It is
especially good when fed together with avian specific
Lactobacillus and Wheat grass powder. Babies appear healthier,
seem to be more resistant to sickness, grow heavier and their
coloration and feather quality will be excellent. Spirulina is
used with outstanding results on all psittacines, canaries and
finches.
Commercial breeders are having excellent results
using Spirulina. Spirulina exhibits special properties in
scientific studies. Those using Spirulina report that feathers
become shiny, beaks and skin are smooth and the yellow, red, green
and even blue color tones are deepened. Birds are healthier, all
naturally, without synthetic vitamins, drugs or chemicals. The
benefits of increased fertility and healthier birds has
significant economic value in commercial aviaries, yet even pet
birds can become even more beautiful and live longer, happier
lives when Spirulina is a part of their diet.
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